Many Thanks!
Nestled in the heart of Bern, Indian Kitchen Restaurant is more than just a place to eat — it’s a celebration of Indian culture, tradition, and flavor. Known today as one of the best Indian restaurants in Bern, Indian Kitchen has built a reputation for quality, authenticity, and warm hospitality. But behind the beautifully spiced dishes and glowing Google reviews lies a story of passion, perseverance, and purpose.
Let’s take a closer look at the inspiring journey behind Indian Kitchen Restaurant.
Humble Beginnings with a Big Dream
Indian Kitchen was born out of a dream: to bring the soul of Indian cuisine to the Swiss capital in a way that was authentic, approachable, and unforgettable. The founder, Umair Ali Tariq Awan, brought with him a rich heritage of North Indian culinary traditions.
In 2015, Umair Awan established the first Indian Kitchen restaurant in Bern, with the mission of offering authentic Indian flavors to the local community. The restaurant quickly became known for its high-quality dishes and welcoming atmosphere. Building on this success, Umair expanded his venture in the following years, laying the foundation for the creation of Indian Kitchen Schweiz GmbH in 2021.
The early days weren’t easy — introducing traditional Indian flavors to a new audience always requires a bit of courage. But with hard work, word-of-mouth, and the irresistible aroma of fresh spices, Indian Kitchen began to attract loyal guests.
From day one, the focus was on authentic recipes, using fresh ingredients and traditional cooking methods. Dishes like Butter Chicken, Chicken Tikka Masala, Dal Makhani, and Paneer Tikka quickly became favorites among Bern’s diverse dining crowd.
Indian Kitchen never tried to “water down” its flavors to fit a trend. Instead, it focused on helping guests discover the joy of Indian cuisine — whether through a fiery vindaloo or a mild, comforting korma. Over the years, the menu has evolved, adding vegan and gluten-free options, but always staying true to its roots.
What truly sets Indian Kitchen apart is the personal touch. This is not a faceless chain or a generic curry house — it’s a family-run space where regulars are greeted by name and newcomers are welcomed with a smile. The owners are often found working alongside the staff, making sure every plate, every detail, and every guest is looked after with care.
This dedication has created a sense of community around the restaurant — a space where locals, tourists, students, and business travelers all feel at home.
Today, Indian Kitchen is proudly recognized as one of the best Indian restaurants in Bern, with consistent five-star Google reviews and glowing customer feedback. It has become a culinary landmark for those craving real Indian food in Switzerland.
From casual weekday lunches to festive family dinners, Indian Kitchen has become a go-to destination for flavor, comfort, and connection.
To serve its growing customer base, Indian Kitchen has expanded to multiple locations in and around Bern:
Indian Kitchen Köniz: Located at Schwarzenburgstrasse 229, 3098 Köniz, this is the flagship location offering a cozy ambiance and a wide selection of traditional dishes.
Indian Kitchen Lorraine: Situated at Lorrainestrasse 25, 3013 Bern, this branch is known for its vibrant atmosphere and attentive service.
Indian Kitchen Welle7: Conveniently located in the Welle7 shopping center, this outlet caters to shoppers and commuters looking for a quick and delicious meal.
Indian Kitchen Thun: Extending its reach beyond Bern, this branch brings authentic Indian flavors to the city of Thun, maintaining the same quality and service standards.
The story of Indian Kitchen is still being written. With plans to expand offerings, host cultural events, and continue bringing the best of India to Bern, the future looks bright — and delicious.
Whether you’re a longtime fan or a first-time visitor, one thing is certain: at Indian Kitchen, every dish tells a story, and every meal feels like home.
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MO-FR:
11.30-13.30
17.00-22.00
SA-SO:
12.00-22.00
